Appetizer

Two Delectable Japanese Crab Cakes Served with Spicy Mayo.

Lightly Fried Gently Battered Shrimp and Assorted Vegetables.

Seared and Poached Pork and Vegetable Dumplings. (6 Pieces)

Seared and Roasted Yellow Tail Cheek Served with Ponzu Sauce.

Fresh and Juicy Seared Choice Tender Beef with Ginger Sauce.

4 Japanese Dumplings filled with Shrimp.

Japanese Breadcrumb Crusted Chicken Served with Tokantsu Sauce.

Freshly Boiled Soybeans with a Light Sprinkle of Salt.

Freshly Boiled Soybeans with Spicy Garlic.

Shogun Special Pork and Vegetable Egg Rolls. (4 pieces)

Minced Spicy Tuna with Jalapeño Served with Wonton Chips.

Your Choice of Teriyaki or Spicy. (6 Wings)

Traditional Asian Kal-Bi Marinated with Shogun Special Sauce, Fresh Pickled Daikon and Grilled to Perfection.

Marinated Chicken and Green Onions with Asian Hoisin Sweet & Spicy Sauce Topped with Fried Noodles.

Slow Roasted and Flash Fried Pork Belly with Micro Greens, Tobiko, Green Onions and a Teriyaki Drizzle. (5 Pieces)

Seared and Roasted Salmon Cheek served with Ponzu Sauce.

Three Deep Fried Corn Tortillas filled with Marinated Pork Belly, Sprouts, Avocado, and Cabbage. Topped with an Asian Sweet and Spicy Sauce.

Tempura Tofu with Green Onions and Asian Hoisin Sweet & Spicy Sauce. (5 Pieces)

Five Jumbo Tempura Battered Shrimp With Coconut Sauce Topped With Walnuts.

Crispy Fried Salmon Belly With Garlic Pepper. Served With Ponzu Sauce.

Five Octopus Battered Balls Over Egg Tartar, Topped with Kewpie Mayonnaise, Okonomiyaki Sauce, Fresh Cut Green Onion and Smoked Bonito Flakes.